Introduction
Looking for a quick, easy, and ultra-flavorful seafood dish? This Garlic Parmesan Roasted Shrimp is your answer! With juicy shrimp coated in garlicky butter and crispy Parmesan, this 15-minute oven-roasted recipe is perfect for a quick dinner, appetizer, or meal prep. Creamy White Chicken Chili Recipe
In this guide, you’ll learn:
✔ How to make crispy garlic Parmesan shrimp
✔ Tips for perfectly roasted shrimp
✔ The best sides and variations
✔ How to store and reheat leftovers
Let’s dive in! Mexican Chicken with Cheese Sauce

🦐 Ingredients for Garlic Parmesan Roasted Shrimp
For the Shrimp:
- 1 lb large shrimp, peeled and deveined
- 3 tbsp unsalted butter, melted
- 3 cloves garlic, minced
- ½ tsp paprika
- ½ tsp red pepper flakes (optional)
- ¼ tsp salt
- ¼ tsp black pepper
- ½ tsp Italian seasoning
- ¼ cup grated Parmesan cheese
- 2 tbsp breadcrumbs (for extra crunch)
- 1 tbsp fresh parsley, chopped
- 1 tbsp olive oil
- Juice of ½ lemon

🔥 How to Make Crispy Garlic Parmesan Roasted Shrimp
Step 1: Preheat & Prepare the Pan
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper. Honey Lime Chicken and Avocado Rice Stack
Step 2: Season the Shrimp
- In a bowl, toss shrimp with butter, garlic, paprika, red pepper flakes, salt, pepper, and Italian seasoning.
Step 3: Add Parmesan & Breadcrumbs
- Mix Parmesan and breadcrumbs in a small bowl.
- Coat shrimp evenly with the mixture.
Step 4: Roast the Shrimp
- Arrange shrimp in a single layer on the baking sheet.
- Drizzle with olive oil.
- Roast for 8-10 minutes until pink and crispy.
Step 5: Garnish & Serve
- Squeeze lemon juice over shrimp.
- Sprinkle with fresh parsley and extra Parmesan.
- Serve immediately!

💡 Pro Tips for the Best Roasted Shrimp
✔ Use large shrimp – They stay juicy and tender.
✔ Don’t overcook – Shrimp are done in 8-10 minutes.
✔ Broil for 1-2 minutes for extra crispiness.
✔ Let shrimp marinate for 10 minutes before roasting.
✔ Serve with pasta, rice, or salad for a full meal.
🍽️ Best Sides for Garlic Parmesan Shrimp
✔ Garlic Butter Pasta – Toss shrimp with spaghetti or linguine.
✔ Roasted Vegetables – Asparagus, bell peppers, or zucchini.
✔ Crispy Garlic Bread – Perfect for dipping in the sauce.
✔ Lemon Herb Rice – Light and flavorful pairing.
✔ Caesar Salad – A fresh, crunchy side.
🛒 How to Store & Reheat Leftovers
Refrigerator:
- Store in an airtight container for up to 3 days.
Freezer:
- Freeze for up to 2 months in a ziplock bag.
Reheating:
- Skillet: Heat on medium with butter for 2-3 minutes.
- Oven: Warm at 400°F for 5 minutes.
- ❓ FAQs About Garlic Parmesan Roasted Shrimp
1. Can I use frozen shrimp?
Yes! Thaw completely and pat dry before seasoning.
2. Can I cook this in an air fryer?
Yes! Air fry at 375°F for 8 minutes, shaking the basket halfway through.
3. What size shrimp is best?
Large shrimp (16-20 per pound) work best.
4. Can I make this dairy-free?
Yes! Use dairy-free Parmesan alternatives.
5. How do I know when shrimp is fully cooked?
Shrimp is pink, opaque, and curls into a “C” shape when done.
🔗 Internal & External Links
📌 Related Recipes You’ll Love:
- The Best Garlic Butter Shrimp Recipe
- Easy Parmesan Crusted Tilapia
- Beef and Onion Stir Fry Quick Meal Solution
- Mexican Chicken with Cheese Sauce
- Creamy White Chicken Chili Recipe
- Italian Meatball Spaghetti Stack Recipe
📖 External Resources:
- Health Benefits of Shrimp (DoFollow Link)
- Oven-Roasting Tips (DoFollow Link)
🌟 Conclusion
This Garlic Parmesan Roasted Shrimp is a quick, flavorful, and foolproof seafood dish! Perfect for busy weeknights, meal prep, or a fancy dinner, this crispy shrimp will impress everyone at the table.
Try this recipe today and let me know how you liked it! 🍤🧄🧀 Beef and Onion Stir Fry Quick Meal Solution