Craving the perfect breakfast sandwich that combines sweet maple pancakes with savory sausage, fluffy eggs, and melty cheese? Look no further! This homemade McGriddles recipe brings all the delicious flavors of McDonald’s iconic breakfast sandwich right to your kitchen. Can I use cream cheese frosting to decorate a cake?
Not only are these homemade McGriddles more affordable, but they also allow you to control the ingredients, making them a healthier and customizable option for your morning meal.
Let’s dive into the step-by-step recipe, tips for making perfect pancakes, and how to store and reheat McGriddles for a quick breakfast any day of the week. What is Tonnato Sauce Made Of?
Why Make Homemade McGriddles?
1. Healthier Ingredients
- Control sugar and sodium levels by making them at home.
- Use whole foods and organic ingredients for a more nutritious meal.
2. Cost-Effective
- Making McGriddles at home costs a fraction of what you’d pay at a fast-food restaurant.
- Batch-cook and freeze them for a quick and easy breakfast throughout the week.
3. Customizable
- Choose your preferred protein: sausage, bacon, turkey sausage, or even a plant-based alternative.
- Experiment with different cheeses or add a spicy twist with jalapeños or hot sauce. What happens when you add lemon juice to cake batter?
Ingredients for Homemade McGriddles
For the Maple Pancakes:
- 1 ½ cups all-purpose flour
- 2 tbsp sugar
- 1 tbsp baking powder
- ½ tsp salt
- 1 cup milk
- 1 egg
- 2 tbsp melted butter
- ½ tsp vanilla extract
- ¼ cup maple syrup or maple crystals (for that signature McGriddle flavor)
For the Filling:
- 3 sausage patties (or bacon strips)
- 3 eggs
- 3 slices of American cheese
Tools Needed:
- Round pancake molds or mason jar lids
- Griddle or nonstick skillet
- Whisk, spatula, and mixing bowls
Step-by-Step Instructions
1. Make the Maple-Infused Pancakes
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk the egg, milk, butter, and vanilla extract together.
- Gradually add the wet ingredients to the dry ingredients, stirring until smooth.
- Heat a lightly greased skillet over medium heat.
- Pour ¼ cup of batter into pancake molds and sprinkle maple crystals onto each pancake before flipping.
- Cook for 1–2 minutes per side until golden brown.
2. Cook the Sausage and Eggs
- Cook sausage patties over medium heat for 3–4 minutes per side.
- Crack the eggs into a greased round mold to achieve the perfect shape.
- Cook eggs over-easy, scrambled, or sunny-side up, depending on your preference.
3. Assemble the McGriddle
- Place one pancake on the bottom.
- Add a sausage patty, a slice of cheese, and an egg.
- Top with another pancake and gently press down.
How to Customize Your McGriddle
Healthier Options:
- Use whole wheat flour instead of all-purpose flour for extra fiber.
- Swap pork sausage for turkey or plant-based alternatives.
Spicy McGriddle:
- Add red chili flakes or hot sauce to the pancake batter.
- Use pepper jack cheese instead of American cheese.
Sweet & Savory Version:
- Drizzle extra maple syrup on the pancakes before assembling.
- Add crispy bacon for an irresistible crunch.
For more delicious breakfast ideas, check out On-the-Go Pancake Muffins.
Storage and Reheating Tips
Refrigeration:
- Store assembled McGriddles in an airtight container in the fridge for up to 3 days. Can I use cream cheese frosting to decorate a cake?
Freezing:
- Wrap each McGriddle in plastic wrap, then place in a ziplock bag.
- Keeps fresh for up to 2 months.
Reheating Instructions:
- Microwave: Heat for 45–60 seconds.
- Oven: Bake at 350°F for 10 minutes.
- Air Fryer: 375°F for 5–7 minutes for a crispy texture.
FAQs: Everything You Need to Know
1. Can I use store-bought pancakes?
Yes! Just make sure they’re small and thick to resemble McGriddles. Can you leave carrot cake with cream cheese frosting out?
2. What’s the best syrup to use for homemade McGriddles?
Use real maple syrup or make homemade maple crystals by boiling maple syrup and allowing it to harden.
3. Can I make McGriddles in advance?
Yes! They’re great for meal prep—just refrigerate or freeze for later.
4. How do I make McGriddles without pancake molds?
Use a ring mold, mason jar lids, or shape them freehand.
5. Are McGriddles healthy?
They can be if made with whole ingredients and controlled sugar content.
Final Thoughts: Why You’ll Love This Recipe
Homemade McGriddles are the ultimate breakfast treat—sweet, savory, and easy to make. Plus, they’re:
✅ More affordable than takeout
✅ Customizable to fit any diet
✅ Perfect for meal prep
Try making them this weekend and enjoy a McDonald’s-style breakfast at home! Spicy Tuna Tonnato Modern Spin on an Italian Classic
For more breakfast inspiration, check out Pumpkin Banana Loaf for a delicious pairing.
Print
Homemade McGriddles step by step
Make Homemade McGriddles with fluffy maple pancakes, sausage, egg & cheese! A sweet & savory breakfast you can prep ahead & freeze. Easy & delicious!
- Total Time: 30 minutes
- Yield: 3 servings 1x
Ingredients
For the Maple Pancakes:
- 1 ½ cups all-purpose flour
- 2 tbsp sugar
- 1 tbsp baking powder
- ½ tsp salt
- 1 cup milk
- 1 egg
- 2 tbsp melted butter
- ½ tsp vanilla extract
- ¼ cup maple syrup or maple crystals (for that signature McGriddle flavor)
For the Filling:
- 3 sausage patties (or bacon strips)
- 3 eggs
- 3 slices of American cheese
Tools Needed:
- Round pancake molds or mason jar lids
- Griddle or nonstick skillet
- Whisk, spatula, and mixing bowls
Instructions
1. Make the Maple Pancakes
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, whisk the egg, milk, melted butter, and vanilla extract.
- Gradually mix the wet ingredients into the dry ingredients until smooth.
- Heat a lightly greased griddle or nonstick skillet over medium heat.
- Pour ¼ cup of batter into pancake molds, then sprinkle maple crystals onto each pancake before flipping.
- Cook for 1–2 minutes per side until golden brown.
2. Cook the Sausage and Eggs
- Cook the sausage patties in a skillet over medium heat for 3–4 minutes per side.
- Crack eggs into a round mold to achieve the perfect shape.
- Cook the eggs over-easy, scrambled, or sunny-side up, based on preference.
3. Assemble the McGriddle
- Place one pancake on a plate.
- Add a sausage patty, a slice of cheese, and an egg.
- Top with another pancake and gently press down.
- Serve immediately or wrap for meal prep.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast, Sandwiches
- Method: Stovetop, Griddle Cooking
- Cuisine: American
- Diet: Vegetarian
Keywords: homemade McGriddles, McGriddles recipe, McDonald's copycat breakfast, maple pancake sandwich, DIY McGriddles, sausage egg cheese breakfast sandwich, sweet and savory breakfast, breakfast meal prep, easy breakfast sandwich