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What is orange cake made of?

Orange cake is a refreshing and vibrant dessert that brings together the zesty flavor of fresh oranges with a soft, moist cake. Whether you’re a beginner or an experienced baker, understanding what goes into making an orange cake can help you master this delightful treat. The key ingredients fresh orange juice, zest, and simple cake staples give it that distinctive citrus burst, making it a favorite for many.

  • Total Time: 9 minute
  • Yield: 8-10 servings 1x

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 2 large eggs
  • ½ cup unsalted butter (softened)
  • ½ cup fresh orange juice
  • 2 tablespoons fresh orange zest
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • Pinch of salt
  • Optional: Orange glaze (for topping)

Instructions

  1. Preheat the oven to 170°C (340°F) and grease a cake pan or line it with parchment paper.
  2. Cream the butter and sugar: In a large bowl, beat together the softened butter and sugar until light and fluffy.
  3. Add eggs: Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next.
  4. Mix in orange juice and zest: Add the fresh orange juice, zest, and vanilla extract, and mix until combined.
  5. Combine dry ingredients: In a separate bowl, sift together the flour, baking powder, baking soda, and a pinch of salt.
  6. Mix wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, folding until just combined. Be careful not to overmix.
  7. Bake: Pour the batter into the prepared cake pan and bake for 40-50 minutes or until a toothpick inserted in the center comes out clean.
  8. Cool and serve: Allow the cake to cool for 10-15 minutes before removing it from the pan. Drizzle with orange glaze, if desired, before serving.

Notes

Orange cake is a versatile and delicious dessert that offers the perfect balance of sweet and tangy flavors. Whether you stick to a traditional recipe or experiment with variations like orange almond cake or vegan orange cake, you’ll find that the combination of fresh orange juice, zest, and simple cake ingredients creates a show-stopping treat.

  • Author: Lyli Mildiva
  • Prep Time: 10 minutes
  • Cook Time: 40-50 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Western
  • Diet: Vegetarian

Keywords: orange cake, easy orange cake recipe, fresh orange cake, orange zest cake, moist orange cake, citrus cake, simple orange cake recipe