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What are the ingredients in pumpkin delights?

Pumpkin Delights are a delightful fall dessert that combines the warm flavors of pumpkin, spices, and creamy layers into a perfect treat for the autumn season. These no-bake desserts are easy to make and are loved by all for their rich texture and cozy flavors. If you’re looking for the ingredients and variations for this seasonal dessert, you’ve come to the right place!

  • Total Time: 20 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 8 oz cream cheese, softened
  • 1 cup whipped topping (or whipped cream)
  • 1 cup graham cracker crumbs
  • 4 tablespoons unsalted butter, melted
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • Optional: cinnamon for dusting, chopped pecans for topping

Instructions

  • Prepare the Crust
    • Mix the graham cracker crumbs and melted butter until fully combined.
    • Press the mixture firmly into the bottom of a baking dish or individual serving cups. Refrigerate to set for 10 minutes.
  • Make the Cream Cheese Layer
    • In a bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
    • Spread or pipe this mixture evenly over the chilled crust.
  • Prepare the Pumpkin Layer
    • In another bowl, mix the pumpkin puree, pumpkin pie spice, and whipped topping until well combined.
    • Gently spread this mixture on top of the cream cheese layer.
  • Add the Topping
    • Add another layer of whipped topping on top and sprinkle with cinnamon or chopped pecans if desired.
  • Chill and Serve
    • Refrigerate the dessert for at least 2 hours to allow the layers to set. Serve chilled and enjoy!
  • Author: Lyli Mildiva
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes (no-bake)
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Keywords: pumpkin delights, no-bake pumpkin dessert, pumpkin spice dessert, pumpkin cream cheese dessert, fall pumpkin treats, easy pumpkin dessert, layered pumpkin dessert, graham cracker crust, whipped topping